Featured Dishes
Discover the authentic tastes of Volta Region
Akple
Traditional cornmeal dumpling served with soup or sauce
VOLTA, GHANA
Abolo
Steamed cornmeal cake with unique texture and taste
VOLTA, GHANA
Yakayake
Cassava-based side dish with unique flavors
VOLTA, GHANA
Dzemkple
Hearty cornmeal dish served with palm nut or groundnut soup
VOLTA, GHANA
Fetridetsi (Okro Soup)
Traditional okra soup with distinctive texture
VOLTA, GHANA
Agushie Stew
Rich and creamy melon seed stew
VOLTA, GHANA
Banku
A fermented corn dough dish, often served with soup or stew
VOLTA, GHANA
Fufu
Pounded cassava and plantain dough, served with soup
GHANA
Kokonte
Made from dried cassava flour, served with groundnut soup
GHANA
Red-red
Bean stew with fried plantains, a hearty traditional dish
GHANA
Light Soup (Akle Wokpa)
Spicy tomato-based soup perfect with various staples
VOLTA, GHANA
Shito
Spicy black pepper sauce made with dried fish and shrimps
GHANA
Garden egg stew
Traditional stew made with garden eggs (African eggplants)
GHANA
Palm nut soup
Rich soup made from palm nuts, often served with fufu
GHANA
Chichinga
Ghanaian street food kebabs with spiced meat
GHANA
Groundnut Soup
Traditional chicken and groundnut soup dish
GHANA
Gari foto
Cassava-based side dish with unique flavors
GHANA
Kelewele
Spicy fried ripe plantains with ginger and pepper
VOLTA, GHANA
Agbeli Kaklo
Crispy cassava balls seasoned with spices
VOLTA, GHANA
Roasted corn and coconut
Roasted corn and coconut snack
VOLTA, GHANA
Nkate Cake
Groundnut (peanut) brittle, a popular sweet snack
VOLTA, GHANA
Chichinga
Ghanaian street food kebabs with spiced meat
GHANA
Dzowoe
Traditional peanut-based snack balls with unique spice blend, a popular street food in the Volta Region.
VOLTA, GHANA
